Chips And 

House-made tortilla chips and

house-made salsa 4.5 | guacamole 7.5 | salsa and guacamole 10


Tuna Poke’ – 14

Fresh Ahi tuna, jalapeno, red onion, diced tomato and avocado
served with tortilla chips and habanero lime dressing 


Jumbo Fried Oysters  – 11

Jumbo oysters house-breaded and fried
with spicy Down East Red sauce


Chinese BBQ Pork Belly – 8

Sweet and spicy hoisin BBQ glazed pork belly
house-cured and braised served on artisan greens


Chicken Wings  – 9

House-breaded chicken wings tossed in your choice of
house-made chipotle BBQ, garlic parmesan, spicy sauce
or naked, served with carrots, celery and bleu cheese


Nachos  – 11

House-made tortilla chips topped with tomatoes, onions, olives,
 guacamole, cumin sour cream, black beans and cheddar 

add pulled pork – 4 | diced chicken – 4 |diced rib-eye 12 


Hummus Plate  – 8

House-made roasted garlic hummus served with grilled pita, tomatoes, carrots, cucumber, feta and kalamata olives 



house-cut fries 5 | house-cut garlic fries 6
sweet potato fries 6 | devil’s sweet potato fries  7


Salads and Soups

Add to any of your salads
Blackened Ahi tuna  7 | grilled chicken breast  4
 shrimp 6 | smoked salmon 5 | rib-eye 12


House Salad – 8

Mixed greens, cherry tomatoes, red onions,
cucumbers, and shaved carrots, choice of citrus vinaigrette,
balsamic vinaigrette, bleu cheese or ranch 


Caesar Salad – 9

Fresh romaine lettuce and house-made Caesar dressing, topped with parmesan cheese, house-made garlic croutons


Ahi Tuna Salad – 12

Cumin and Aleppo pepper-dusted Ahi pan-seared and
served over mixed greens, tomatoes, onions, organic avocado,
and tortilla strips with citrus vinaigrette 


Spitfire Tomato Bisque  cup 5 | bowl 7

Spitfire’s signature soup


Soup of the Day  cup 5 | bowl 7

Our house-made soup creations, made fresh daily


Sandwiches and Burgers

Sandwiches and Burgers served with house-cut fries

sub sweet potato fries, garlic fries, or mixed green salad – 1

sub a cup of soup, seasonal vegetables or Caesar salad – 2


Grilled Cheese  – 11

Cheddar, vintage white cheddar and mozzarella
on fresh sourdough, grilled to perfection 

sub Spitfire tomato bisque – 2


Grilled Caprese  – 11

Mozzarella, tomato, basil and balsamic reduction
on fresh sourdough, grilled to perfection


BBLT  – 13

Six slices of Applewood-smoked bacon, artisan greens, tomato and garlic aioli on fresh sourdough, grilled to perfection 


Prime Rib Sandwich – 15

Thinly sliced salt-encrusted prime rib topped with herb butter, creamy horseradish, artisan greens, tomato and pickled red onion, served on a locally baked panino roll with au jus


Maui Wowie Tuna Sandwich – 15

Grilled Ahi served on a locally baked bun with
caramelized pineapple,  sweet chili mayo and jalapeno slaw 


Spitfire Chicken Sandwich – 13

Grilled herb-marinated chicken breast, guacamole, bacon, artisan greens, tomato and garlic aioli, all on a locally baked bun 


Spitfire Pork Cuban Sandwich – 12

Slow-roasted Caribbean pork with ham, gruyere cheese,
 pickles, and stone-ground mustard all on panino bread 


Seafood Po-Boy – 14

Your choice blackened shrimp or fried jumbo oysters topped with coleslaw remoulade all on a locally baked hoagie roll 


Spitfire Burger – 13

Flame-broiled hand-formed organic patty with artisan
greens, tomato and onion, all on a locally baked bun 

with our signature burger sauce | add cheese – 1


House-Made Veggie Burger – 13

Ask your server for today’s delicious  vegetarian option


Sandwich and Burger Add-Ons

fried onions 1 | egg 1.5 | mushrooms 2
caramelized onions 2 | bacon 2 | guacamole 2 | ham 2


Cheese Options

Shredded cheddar 1 | white cheddar 1 | gruyere 1
mozzarella 1 | bleu cheese crumbles 1


Spitfire Entrees

Fish and Chips – 13

Fresh beer-battered cod, deep-fried, served with lemon, fresh house-made tartar and house-cut fries


Salt-Encrusted Rib-Eye Steak – 26

Grilled salt-encrusted 12oz Rib-Eye steak topped with pan  sauce, with herb red potatoes, veggies and salad


Pan-Seared Chicken – 17

Two pan-seared chicken breasts topped with Dijon pan gravy  with smashed garlic parmesan potatoes, veggies and salad 


Scratch Chicken Fingers – 12

Made to order breaded chicken fingers with house-cut fries,
choice of BBQ, honey mustard, or ranch dipping sauce 


Chicken Diablo Pasta – 14

Penne pasta topped with house-made chipotle cream,
grilled chicken and parmesan


20% gratuity will be added to groups of 6 or more, No split checks.

Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.




Renting a Space?Renting a Space?
When is your event?

Give us some info and we'll be in touch...

* required
Send Message